All of our dishes are individually cooked to order in the traditional Chinese way.
Some dishes may require longer cooking time.
Dishes will be served in traditional courses.
We offer seasonal vegetables and sustainable seafood.
We purchase fresh ingredients seven days a week at local markets and support the use of recyclable materials.
Please inform our staff if you have any food allergies or dietary restrictions.
If you cannot eat salt or MSG, which we use in very small quantities, please let us know.
All dishes can be made to respect your religious beliefs.
Click on the links below to go to the corresponding section.
Dinner Packages
Appetizers
Soups
Chicken Entrées
Duck Entrées
Pork Entrées
Beef Entrées
Lamb Entrées
Combination Entrées
Seafood Entrées
Vegetable Entrées
Rice Entrées
Noodle Entrées
Beverages
Dinner Packages
Family Dinner
$ 15 per person
Choice of one Soup per family
Won Ton
Egg Flower
Sizzling Rice
Spinach & Tofu
Hot & Sour
Fried Appetizer Plate
Spring rolls, fried mushrooms, fried zucchini and fried prawns
FOR 2:
Mu-Shu Pork and Kung Pao Chicken
FOR 3, WE’LL ADD:
Walnut Prawns
FOR 4, WE’LL ADD:
Mongolian Beef
FOR 5, WE’LL ADD:
Seasonal Vegetables
FOR 6 OR MORE, WE’LL ADD:
One-half Tea-Smoked Duck with 6 buns
All Family Dinners include rice
Great China Dinner for Eight
for Eight – $18 per person
Pork Dumplings
Winter Melon & Seafood Soup
Double Skin
Peking Duck
Sautéed Crab Meat with buns
Walnut Prawns
Snow Pea Leaves
Mongolian Beef

Guo Ta Tofu
Garlic Fried Rice
Appetizers
Spring Rolls (5) – deep-fried vegetarian egg rolls. 4.95
Pot Stickers (pork) (8) – please allow 15 minutes to cook. 6.95
Pork Dumplings (15). 6.95
Seafood & Pork Dumplings (15). 7.95
Fish & Vegetable Dumplings (15). 7.95
Fried Appetizer Plate for two: 6.95
Spring rolls, fried mushrooms, fried zucchini and fried prawns
Chicken Salad. 7.95
Shan Dong Chicken Salad. 8.95
Shredded chicken and cucumber marinated and tossed in Shan Dong spices
Fried Wild Baby Oysters. 9.95
Minced Chicken with Lettuce. 9.95
Mu Shu – Select one:
vegetable, pork, chicken or beef. $9.95, prawns $13.95
Each order includes 6 pancakes; extra pancakes $0.30 each.
Double Skin – small $13.95 ~ medium $18.95 ~ large $23.95
A house favorite! Freshly made mung bean flat noodles served with blanched julienned carrots, cucumber, egg crepe, calamari, shrimp, sea cucumber, onions, mushroom and pork. The dish is then hand-tossed at the table with a soy sauce vinaigrette and hot Chinese mustard. Substitutions on request.
Seafood Salad – small $17.95 (1-3) ~ medium $23.95 (4-5) ~ large $29.95 (6-7)
Calamari, mussels, scallops, shrimp, sea cucumber, cucumber and scallions
Soups
All soups are made to order.
Won Ton Soup
Wontons, chicken, prawns, and vegetables
Sizzling Rice Soup
Chicken, prawns, vegetables, and rice
Vegetarian Sizzling Rice Soup
Hot & Sour Soup
Pork, prawns, vegetables, and egg

Vegetarian Hot & Sour Soup
Egg Flower Soup
Spinach & Tofu Soup
King Oyster Mushrooms & Scallop Soup
Mussel & Tofu Soup
with chrysanthemum leaves
Duck Bone Soup (when available)
Duck stock with Napa cabbage, onions, and cilantro
Westlake Minced Beef Soup
Winter Melon & Seafood Soup
Diced scallops, sea cucumber and shrimp with shredded winter melon
small $6.95 (1-3) ~ medium $8.95 (4-5) ~ large $12.95 (6-7)
Each additional person, add $2
Chicken Entrées
Chung King Chicken. 9.95
Half chicken marinated and fried and covered in sliced ginger and scallions.
Almond Chicken. 9.95
Black Bean Sauce Chicken. 9.95
Chicken with Assorted Vegetables. 9.95
with Garlic or
Ginger sauce
Sweet & Sour Chicken. 9.95
Lemon Chicken. 9.95
Chicken with Fresh Ginger. 9.95
Chicken with Seasonal Mushrooms. 9.95
Curry Chicken. 9.95

General’s Chicken. 9.95
Deep-fried chicken stir fried with a sweet spicy sauce

Kung Pao Chicken. 9.95
Mandarin Chicken. 9.95
Deep-fried drumettes, stir-fried with a sweet, peppery sauce
Spicy Garlic Chicken. 9.95
Spicy Eggplant with Chicken. 9.95
Chinese String Beans with Sliced Chicken Breasts. 10.95
Chicken with Yellow Chives or Chive Blossoms. 11.95
Duck Entrées
Tea-Smoked Duck. 13.95
One-half duck, includes two steamed buns. Extra buns $0.60 each
Peking Roast Duck – Our signature dish. 32.95
A whole Peking duck is marinated and roasted. Just before serving, we pull the meat off the bone and trim away most of the fat; it is then served with 24 pancakes, plum sauce and scallions. 24 additional pancakes $5.95
Pork Entrées
Chinese String Beans with Minced Pork. 8.95
Black Bean Sauce Pork. 9.95
Sweet & Sour Pork. 9.95
Pork with Seasonal Mushrooms. 9.95
Pork with Fresh Ginger. 9.95
Pork with Sliced Cucumber. 9.95
Shredded Pork with Dried Tofu. 9.95

Kung Pao Pork. 9.95

Shredded Pork with Hot Peppers. 9.95
Shredded Pork with Hot Garlic Sauce. 9.95
Twice-Cooked Pork. 9.95
Pork slices stir-fried with cabbage and mushrooms in a sweet spicy sauce

Spicy Orange-Flavored Pork. 9.95
Stir-fried in Kung Pao sauce with orange zest and water chestnuts
Shredded Pork with Yellow Chives. 11.95
Shredded Pork & Dried Tofu with Yellow Chives. 11.95
Mei Cai Ko Ro. 12.95
Braised pork belly with pickled mustard greens in traditional Chinese seasonings
Beef Entrées
Tang Soo Yook. 10.95
Sweet and sour beef with vegetables
Beef with Fresh Ginger. 10.95
Broccoli Beef. 10.95
Green Onion Beef. 10.95
Beef with Fresh Tomatoes. 10.95
Beef with Assorted Vegetables. 10.95
Beef with Seasonal Mushrooms. 10.95
Spicy Garlic Beef. 10.95

Kung Pao Beef. 10.95
Curry Beef. 10.95
Szechuan Beef. 10.95
Deep fried and covered in a sweet spicy sauce
Mongolian Beef. 10.95
Sliced beef stir-fried with onion and scallions

Spicy Orange-Flavored Beef. 10.95
Stir-fried in Kung Pao sauce with orange zest, mushrooms, onions, and bell peppers
Chinese String Beans with Beef. 11.95
Beef with Yellow Chives. 12.95
Lamb Entrées
Wok-braised Lamb. 12.95
Leg of lamb marinated, steamed, then braised, and served with dipping sauce
Green Onion Lamb. 12.95
Lamb with Seasonal Mushrooms. 12.95
Lamb with Fresh Ginger. 12.95
Curry Lamb. 12.95
Mongolian Lamb. 12.95
Chinese String Beans with Lamb. 13.95
Lamb with Yellow Chives. 14.95
Combination Entrées
Stir-Fried Trio – chicken, scallops and shrimp stir-fried with snow peas and mushrooms. 14.95
Sautéed Eight Delicacy. 16.95
Stir fried combination of shrimp, mussels, calamari, scallops and sea cucumber
Shredded Pork with Shrimp & Sea Cucumber. 16.95
Braised Sea Cucumber over Braised Pork Belly. 39.95
Seafood Entrées
Black Bean Sauce Fish Filet. 11.95
Fish Filet in Rice Wine Sauce. 11.95
Ginger Scallion Fish Filet. 11.95
Guo Ta Fish Filet. 11.95
Fried fish filet wok-braised with cilantro, garlic, & scallions

Hot Braised Fish Filet. 11.95
Fried tilapia filet covered in tangy and spicy sauce with diced peppers, mushrooms and water chestnuts
Steamed Whole Black Bass with Ginger & Scallions. Market price
Black Bean Sauce Calamari. 11.95
Calamari with Yellow Chives. 13.95
Kung Pao Calamari. 11.95
Ginger Scallion Calamari. 11.95
Sautéed Spicy Calamari. 11.95
Ginger Scallion Scallops. 15.95
Szechuan Scallops. 15.95
Hot Braised Scallops. 15.95
Steamed Surf Clams. 6.95/lb
Giant clams with ginger and scallions (
spicy option available)
Sautéed Crab Meat. 19.95
Served with four buns & ginger onion sauce
Extra buns $0.60 each
Ginger Scallion Crab (Seasonal, please call to reserve). Market price

Ant Climbed the Tree. 11.95
Mung bean noodles with diced shrimp, peppers, mushrooms, and water chestnuts
Salt & Pepper Prawns. 13.95
Black Bean Sauce Prawns. 13.95
Prawns with Lobster Sauce. 13.95
Prawns with Assorted Vegetables – with Garlic or (
) Ginger Sauce. 13.95
Snow Pea Prawns. 13.95
Sweet & Sour Prawns. 13.95
Curry Prawns. 13.95
Szechuan-Style Prawns. 13.95
Deep-fried prawns with sweet spicy sauce
Ginger Scallion Prawns. 13.95
Spicy Prawns. 13.95
Spicy Eggplant with Prawns. 13.95
Prawns in Spicy Tomato Sauce. 13.95

Kung Pao Prawns. 13.95
Walnut Prawns. 14.95
Deep-fried prawns glazed with sweet creamy sauce
Chinese String Beans with Prawns. 14.95
Lobster in Ginger Scallion Sauce (Please call to reserve). Market price
Lobster Salad (Please call to reserve). Market price
Fresh lobster meat over sweet peeled tomatoes, served chilled
Braised Sea Cucumber. 29.95
Vegetable Dishes
Vegetable Delight. 8.95
Napa cabbage, snow peas, broccoli, water chestnuts, baby bok choy, bamboo shoots, mushrooms, baby corn, celery, and carrots
Seasonal Mushrooms in Oyster Sauce. 8.95
Baby Bok Choy with Winter Mushrooms. 8.95
Braised Eggplant. 8.95

Eggplant with Hot Garlic Sauce. 8.95
Red Braised Tofu. 8.95
Braised tofu, Napa cabbage, and green onions braised in soy sauce, garlic, and star anise
Braised Tofu with Seasonal Mushrooms. 8.95

Curry Tofu. 8.95


Kung Pao Tofu. 8.95

Family-Style Tofu. 8.95
Braised tofu served with mushrooms, bamboo shoots, zucchini, Napa cabbage, green onions, carrots, and glass noodles
Ma Po Tofu – with or
without pork. 8.95
Soft tofu stir-fried with wood ear mushrooms and peas in Szechuan sauce

Guo Ta Tofu. 8.95
Tofu squares seasoned with ginger sauce, deep fried, then dressed in sauce and topped with garlic, cilantro, and scallions and wok steamed
Ong-Choy Stir-Fried with Garlic Sauce. 8.95
Ong-Choy with Fermented Tofu Paste. 8.95
Chinese String Beans – with or
without pork.. 8.95
King Oyster Mushrooms with Chinese Cabbage. 8.95
King Oyster Mushroom with Yellow Chives. 10.95
Loofah Squash with Dried Shrimp. 9.95
Napa Cabbage with Dried Shrimp. 9.95
Dried Tofu with Yellow Chives. 10.95

Sautéed Snow Pea Leaves. 11.95
Sautéed Snow Pea Leaves with Duck Egg. 13.95
Rice
Steamed Rice (per person). 1.50
Garlic Fried Rice. 6.95
Fried Rice – Your choice of vegetable, pork, chicken or beef. 6.95
Shrimp Fried Rice. 7.95
Combination Fried Rice – Chicken, beef, and shrimp. 7.95
Seafood Fried Rice. 10.95
Lightly seasoned rice with calamari, shrimp, crab & egg white
Steamed Rice (per person). 1.50
Noodles
Chow Mein – Your choice of vegetable, pork, chicken or beef. 6.95
Shrimp Chow Mein. 7.95
Combination Chow Mein – chicken, beef, and shrimp. 7.95
Seafood Chow Mein. 10.95
Noodles stir-fried with scallops, calamari, shrimp, and yellow chives; lightly seasoned using no soy sauce
Bean Sauce Noodles – chicken, vegetables and prawns. 9.95

Vegetarian Bean Sauce Noodles – tofu, vegetables & fried egg. 8.95
Egg Flower Soup Noodles – oysters, calamari , sea cucumber, pork, straw mushrooms and peas. 9.95
Vegetarian Egg Flower Soup Noodles – seasonal vegetables. 8.95

Special Combo Soup Noodles. 9.95
Prawns, mussels, calamari, sea cucumber, pork, Napa cabbage, zucchini, green and yellow onions
Beverages
Coca-Cola (Pure Cane Sugar, Mexico). 2.00
Diet Coke. 1.50
7-Up. 1.50
San Pellegrino Sparkling Water. 2.00
Martinelli’s Sparkling Apple Juice. 2.00
Beer & Sake
Tsing Tao Lager (China). 4.00
Linden Street Brewery Black Lager (Oakland, CA) 500ml. 5.00
Trumer Pils (Berkeley, CA). 4.00
Pyramid Hefeweizen (Berkeley, CA). 4.00
Deschutes Mirror Pond Pale Ale (Bend, OR). 4.00
Ommegang Hennepin (Saison) Ale (Cooperstown, NY). 5.00
Wyder’s Dry Pear Cider (Port Moody, Canada). 4.00
Sho Chuki Bai Classic Sake (Berkeley, CA), served hot or cold
small 4.00 medium 8.00
Corkage
$15 (per 375ml or 750ml)
One half of each corkage fee will be donated to local charities.

We accept cash, Visa, and MasterCard. No personal checks accepted.
For parties of 5 or more, 15% gratuity will be added to the final food and beverage bill (post-tax).
Tables are reserved for customers who are dining please. No game playing is allowed. This includes but is not limited to cards, board games, etc. There is a two hour time limit on tables. If you require more time, please let our staff know in advance. In some cases, a venue charge may apply.
Cake fee of $1 per person
RESERVATIONS
Reservations for parties of 6 or more are taken depending on availability, and may be canceled if you are more than 15 minutes late.
Reservations are subject to a $15 per person minimum.
Minimum purchase of $7 per person before 3:00 p.m. required for dining in.
Minimum purchase of $10 per person after 5:00 p.m. required for dining in.
We are not responsible for lost or stolen articles.
We reserve the right to refuse service to anyone.
house specialty
spicy
vegetarian